Tag Archives: living

Glacier National Park is overcrowded. Thanks, climate change.

During a Thursday interview on a Texas radio show the EPA administrator said his agency wants objective science to buttress its mission. Sounds like something Pruitt and scientists can agree on, right?

Not exactly. Right after endorsing peer-reviewed science Pruitt dropped this: “Science should not be something that’s just thrown about to try to dictate policy in Washington, D.C.”

Experts at NOAA, the Department of the Interior, and Pruitt’s own agency have said they think science is exactly what policy should be based on.

On air, Pruitt touched on his usual topics: Superfund, how the Paris Agreement is a bad deal for the U.S., and, of course, CO2. The radio station’s meteorologist asked Pruitt why the country has such a preoccupation with the greenhouse gas. “It serves political ends,” Pruitt said. “The past administration used it as a wedge issue.”

Besides the conflicting statements on science, it was a pretty classic Pruitt interview. But we can finally put one burning question to rest about our newish EPA administrator: Does he separate his trash into the proper bins? “I have,” Pruitt said coyly. “I have recycled.”

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Glacier National Park is overcrowded. Thanks, climate change.

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An art installation about rising seas sank into a Philly river.

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An art installation about rising seas sank into a Philly river.

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Have what it takes to be a Grist fellow? Don’t miss the application deadline!

Listen up, procrastinators: You have a few days left to apply for Grist’s fall 2017 fellowship. The application deadline is Monday, July 31, 2017.

If you’re just now hearing about the fellowship, here’s the gist: We’re looking for early-career journalists to come work with us for six months and get paid. This time around, we’re looking for all-stars in two areas: environmental justice and video. You’ll find a full program description and application requirements here.

Our dynamic duo of current fellows just keeps raising the bar for excellence. Senior fellow Emma Foehringer Merchant reports on a shuttered army base in West Oakland that’s the source of a controversial redevelopment project. (Emma’s story is the second installment of our ongoing Extreme Community Makeover series.) And video fellow Vishakha Darbha tells the story of East Chicago, Indiana, which has been called “the next Flint” due to widespread lead contamination. We’ve said it before and we’ll say it again: We ❤️ our fellows.

So what are you waiting for? Oh, right, the last possible minute. As long as we receive your application by 11:59 p.m. PT on July 31, no judgment here.

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Have what it takes to be a Grist fellow? Don’t miss the application deadline!

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No talking climate change to Zuck, White House tells scientist.

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No talking climate change to Zuck, White House tells scientist.

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No talking climate change to Zuckerberg, White House tells scientist.

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No talking climate change to Zuckerberg, White House tells scientist.

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Volvo is the first mainstream automaker to say ‘Goodbye gas, hello electric.’

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Volvo is the first mainstream automaker to say ‘Goodbye gas, hello electric.’

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Amazon is buying Whole Foods. Are grocery stores the new warehouses?

This week, New York Mayor Bill de Blasio’s office announced a new initiative to combat climate change–augmented extreme heat in the city. It comes down to: Plant a tree! Make a palThose are actually not bad ideas. 

The $106 million package — dubbed Cool Neighborhoods NYC, which, yikes — will largely go to tree-planting across more heatwave-endangered communities in the South Bronx, Northern Manhattan, and Central Brooklyn. Funding will also further develop the unpronounceable NYC °CoolRoofs program, which aims to cover 2.7 million square feet of city roofs with foliage.

But, to me, the more noteworthy component of the plan is Be A Buddy NYC — again, yikes — which “promotes community cohesion” as a means of climate resilience.

“A heat emergency is not the time to identify vulnerable residents,” explains the Mayor’s Office’s report. “Rather, it is important to build social networks that can help share life-saving information prior to such an emergency, and can reach out to at-risk neighbors during an extreme heat event.”

The new policy supports the argument that this whole community engagement thing is a crucial tactic in the fight against climate change.

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Amazon is buying Whole Foods. Are grocery stores the new warehouses?

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Here’s how no-slaughter meat goes mainstream.

In a new report, Grist 50-er Liz Specht identifies the obstacles that prevent earth-friendly meat from taking over the world. If meat stopped coming from cows and was instead grown in the lab, she argues, it would slash meat production’s environmental footprint.

So, Specht and her colleagues at the Good Food Institute hope to midwife the birth of a new clean-meat industry. To get there, we’d need some crucial innovations. Here’s a taste:

Better bioreactors: Bioreactors are big tanks that slowly stir meat cells until they multiply into something burger sized. They already exist, but we need the a new generation that do a better job at filtering out waste, adding just the right nutrients, and recycling the fluid that the cells grow in.

Scaffolding: If you want nice tender meat, instead of a soup of cells, you need a scaffold — a sort of artificial bone — for meat cells to cling to so they can take shape. People are experimenting with spun fiber, 3D-printed grids, and gels that cue cells to form “the segmented flakiness of a fish filet or the marbling found in a steak.”

Growth fluid: At the moment, meat cells are mostly raised in fluid taken from cattle embryos. But there won’t be enough embryonic fluid if reactor meat replaces the livestock industry. So scientists are working to mass produce fluid that nurture’s developing cells.

For more detail, see the report here.

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Here’s how no-slaughter meat goes mainstream.

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Some massive hands are propping up Venice because climate change.

In early May, laborers harvesting cabbage in a field near Bakersfield, California, caught a whiff of an odor. Some suddenly felt nauseated.

A local news station reported that winds blew the pesticide Vulcan — which was being sprayed on a mandarin orchard owned by the produce company Sun Pacific — into Dan Andrews Farms’ cabbage patch.

Vulcan’s active ingredient, chlorpyrifos, has been banned for residential use for more than 15 years. It was scheduled to be off-limits to agriculture this year — until the EPA gave it a reprieve in March. Kern County officials are still confirming whether Sun Pacific’s insecticide contained chlorpyrifos.

More than 50 farmworkers were exposed, and 12 reported symptoms, including vomiting and fainting. One was hospitalized. “Whether it’s nausea, vomiting, diarrhea, seek medical attention immediately,” a Kern County Public Health official warned.

If chlorpyrifos’ presence is confirmed, the EPA may have some explaining to do. The Dow Chemical compound is a known neurotoxin, and several studies connect exposure to it with lower IQ in children and other neurological deficits.

The Scott Pruitt–led agency, however, decided that — and stop me if you’ve heard this one before — the science wasn’t conclusive.

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Some massive hands are propping up Venice because climate change.

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The largest organic dairy farm in America might not be organic.

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The largest organic dairy farm in America might not be organic.

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